Head Chef

Workabout

Job Description

Head Chef Position at small gastro pub. Salary negotiable and live in position available.

Main Duties:

· To ensure that all menus are constantly updated, paying special attention to seasonal availability.

· To ensure that all menus are correctly calculated to ensure maximum gross profit.

· To ensure that all staff are constantly trained to effect good portion control and pleasing presentation of dishes.

· To ensure that sufficient stocks of all materials are being kept and stored under the correct conditions.

· To liaise with management daily regarding special requirements, VIP's functions, etc.

· To ensure that all statutory hygiene requirements are diligently followed.

· To ensure that maintenance problems are promptly reported.

· To ensure that attendance registers are kept daily and that any absenteeism is reported to management without delay.

· To ensure that all documents are passed to management immediately for processing.

· To ensure that all staff are dressed correctly to satisfy statutory requirements as well as enhancing the image of the establishment.

· To constantly update your knowledge and skills for the good of the establishment.

· To assist with regular stocktakes as and when required.