Chef de Partie

Inn Staff UK

Job Description

Our client, a rapidly developing Country Club and Health Spa which is shortly to open a 52 bedroom 4* hotel, is seeking a Chef de Partie to join its established kitchen brigade. The successful candidate will have the ability to work across all areas of the kitchen and will enjoy the challenge of working as part of a team, or on their own if required. You will be involved in cooking all types of foods from bar snacks to a la carte to large quantities for functions; therefore it is essential that you have experience and skills in all these areas. You will need to be qualified to at least NVQ level 2 or equivalent. Successful candidates should be able to demonstrate great cooking skills and effective leadership abilities and should preferably have had previous experience in a similar role within a highly regarded establishment. The successful candidate must be flexible about areas of work within the kitchen. He/she and will be passionate about the food they produce and will be eager to develop his/her skills working with fresh, locally sourced, ingredients. He/she will also be able to demonstrate a consistent work record and must be eligible to live and work in the UK.

Salary 16K